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America’s Oldest Food And Wine Festival Is Back For Another Delicious Year

The Boston Wine Festival returns to the Forbes 5-Star Boston Harbor Hotel for its 31st season on January 10, kicking off an all-star lineup of 34 different winemaker-hosted dinners, seminars, receptions, and brunches that runs until March 27.  Amazingly, the festival’s founder, Chef Daniel Bruce, one of the world’s leading experts on food and wine pairings, has been at the helm the entire time. Bruce spends a good part of each year visiting vineyards, meeting with wine makers and tasting wines, carefully designing dishes and creating special menus entirely focused on best matching the special pours.